Serves 2-4
INGREDIENTS
Preheat over to 400 degrees. Rinse and drain black beans. In a bowl, mix chili powder, cumin, garlic powder, and salt. Add a single layer of tortilla chips on a baking sheet, then spread beans evenly on top. Cover with cheese and sprinkle with spice mixture. Bake for 5 to 6 minutes, until cheese is melted. Top salsa, avocado, and jalapeño slices for a kick. Squeeze on a little lime and serve.
INGREDIENTS
1/2 bag tortilla chips
1 can black beans
5 cups shredded cheese
3/4 tsp chili powder
1/4 tsp cumin
1/4 tsp garlic powder
1/2 teaspoon salt
1-1/2 cups thick salsa
1 fresh jalapeño, sliced
1/2 avocado, cubed
lime
Preheat over to 400 degrees. Rinse and drain black beans. In a bowl, mix chili powder, cumin, garlic powder, and salt. Add a single layer of tortilla chips on a baking sheet, then spread beans evenly on top. Cover with cheese and sprinkle with spice mixture. Bake for 5 to 6 minutes, until cheese is melted. Top salsa, avocado, and jalapeño slices for a kick. Squeeze on a little lime and serve.
These are an easy weeknight meal and make a fantastic snack too. Enjoy!
 |
0 COMMENTS SO FAR // SHARE YOUR THOUGHTS HERE:
Post a Comment
Thank you for commenting! We love reading your thoughts and we're grateful for your input. (All spam will be deleted.)